Cachos de pollo con salsa de Queso azul

Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Cachos de pollo con salsa de Queso azul. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Cachos de pollo con salsa de Queso azul is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Cachos de pollo con salsa de Queso azul is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Cachos de pollo con salsa de Queso azul, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cachos de pollo con salsa de Queso azul delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cachos de pollo con salsa de Queso azul is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cachos de pollo con salsa de Queso azul estimated approx 45 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Cachos de pollo con salsa de Queso azul using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Cachos de pollo con salsa de Queso azul:

1. 3 filetes Pechuga de pollo troceados
2. 600 ml Nata
3. 250 ml Leche
4. al gusto Perejil y Ajo molido
5. 1 cuña Queso azul
6. 1 cucharada maizena (opcional, para espesar)
7. Sal

Steps to make to make Cachos de pollo con salsa de Queso azul

1. Cortamos los filetes en trocitos.
2. Por otro lado, ponemos a hervir la nata, y la leche.
3. Una vez empiece a hervir, añadimos el queso troceado, removemos, y añadimos la maizena removiendo para que no queden grumos (si os queda alguno, pasad la batidora!!)
4. En una sartén, ponemos a calentar una cucharada AOVE. Ponemos los trozos de pollo, y les añadimos por encima Ajo y Perejil molido. Cuando estén hechos, los escurrimos un poquito con una paleta para que no estropee la salsa.
5. Una vez escurrido el pollo y hervido la salsa durante 10min a fuego lento, lo juntamos todo y...¡¡Listo!!!!

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So that is going to wrap it up with this special food Recipe of Ultimate Cachos de pollo con salsa de Queso azul. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!