Pollo guisado con leche de coco

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Pollo guisado con leche de coco. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pollo guisado con leche de coco is one of the most popular of current trending meals in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Pollo guisado con leche de coco is something that I have loved my whole life.

Many things affect the quality of taste from Pollo guisado con leche de coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo guisado con leche de coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo guisado con leche de coco is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo guisado con leche de coco estimated approx 50 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Pollo guisado con leche de coco using 10 ingredients and 6 steps. Here is how you can achieve that.

¡La forma más fácil y sabrosa de preparar pechuga de pollo en filetes!

Ingredients and spices that need to be Take to make Pollo guisado con leche de coco:

1. 2 dientes ajo
2. 20 gr. jengibre
3. 40-60 ml. Salsa de soja
4. 600 gr. (2 ud. pechuga de pollo)
5. 250 gr. arroz basmati
6. 200 gr. zanahoria (3 ud.)
7. 200 gr. espárragos verdes o judías verdes previamente hervidas
8. 110 gr. setas maitake (opcional)
9. 400 ml. leche de coco (1 lata)
10. Sal, aceite y cilantro

Instructions to make to make Pollo guisado con leche de coco

1. Pica el ajo y el jengibre y corta las pechugas en filetes.
2. Marínalas con la salsa de soja intercalando ajo y jengibre entre cada filete.
3. Cuece el arroz (1 medida de agua por 2 de arroz) durante 35 minutos (según envase). Escurre y reserva.
4. Mientras se cocina, pela y corta la zanahoria en bastoncitos. Corta los espárragos en la misma Sofríelo en aceite durante 10 minutos junto a los maitake, hasta que hayan reblandecido un poco. Reserva.
5. Dora el pollo por las dos caras, añade la zanahoria y los espárragos o judías y la leche de coco.
6. Deja que hierva durante 15 minutos, ¡listo!

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So that's going to wrap this up for this exceptional food Recipe of Favorite Pollo guisado con leche de coco. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!