Aguacates rellenos de pollo y mayonesa

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Aguacates rellenos de pollo y mayonesa. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Aguacates rellenos de pollo y mayonesa is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. They are nice and they look fantastic. Aguacates rellenos de pollo y mayonesa is something that I have loved my entire life.

Many things affect the quality of taste from Aguacates rellenos de pollo y mayonesa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aguacates rellenos de pollo y mayonesa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aguacates rellenos de pollo y mayonesa is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aguacates rellenos de pollo y mayonesa estimated approx 15 minutos.

To begin with this recipe, we have to prepare a few ingredients. You can cook Aguacates rellenos de pollo y mayonesa using 5 ingredients and 5 steps. Here is how you can achieve it.

Si habéis comido un pollo asado y os ha sobrado una pechuga, podéis convertirla en un delicioso entrante

Lo que viene siendo la Palta a la Reina en Chile

Ingredients and spices that need to be Get to make Aguacates rellenos de pollo y mayonesa:

1. 6 Aguacates
2. 1 Pechuga de pollo asada (sobras)
3. 2 Cucharadas de mayonesa
4. 1 Pizca de sal
5. 1 Pizca de pimienta negra molida

Instructions to make to make Aguacates rellenos de pollo y mayonesa

1. Salpimentar y asar una pechuga de pollo. También nos serviría una de pavo. Deshuesarla y cortarla a dados pequeños.
2. Partir los aguacates por la mitad a lo largo. Quitarles el hueso y pelarlos
3. Mezclar la mayonesa con la pechuga
4. Introducir la mezcla en los huecos donde estaban los huesos de los aguacates. Sed generosos, que rebosen un poco.
5. Decorar sobre un lecho de lechuga o de las hojas que más os gusten.

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Any-night-of-the-week Aguacates rellenos de pollo y mayonesa. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!