Almuerzo para el reflujo gástrico y la gastritis

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Almuerzo para el reflujo gástrico y la gastritis. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Almuerzo para el reflujo gástrico y la gastritis, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Almuerzo para el reflujo gástrico y la gastritis delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Almuerzo para el reflujo gástrico y la gastritis using 5 ingredients and 4 steps. Here is how you can achieve that.

Si estás padeciendo alguno de estos síntomas y se te acaban las ideas aquí un plato diferente

Ingredients and spices that need to be Make ready to make Almuerzo para el reflujo gástrico y la gastritis:

  1. Pechuga de pollo
  2. Sal
  3. Semillas de Chía
  4. Aceite de oliva
  5. Orégano

Steps to make to make Almuerzo para el reflujo gástrico y la gastritis

  1. Sazona la pechuga de pollo con la sal y el orégano
  2. Pon a calentar una sartén con unas gotas de aceite de oliva u otro aceite vegetal
  3. Echa la pechuga en la sartén y agrega las semillas de chía unos segundos antes de bajarlas del fuego
  4. Puedes acompañar con arroz blanco o con quinoa, incluso si ya tienes preparada la quinoa puedes agregar junto con las semillas de chía

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