Berenjena rellena de manzana

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Berenjena rellena de manzana. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Berenjena rellena de manzana is one of the most well liked of current trending foods on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. Berenjena rellena de manzana is something that I have loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Berenjena rellena de manzana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjena rellena de manzana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Berenjena rellena de manzana is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Berenjena rellena de manzana estimated approx 30 minutos.
To begin with this particular recipe, we have to first prepare a few components. You can cook Berenjena rellena de manzana using 7 ingredients and 14 steps. Here is how you cook it.
Como no sabía qué hacer con una berenjena que tenía, llevaba varios días dando vueltas en la nevera, opte por modificar la receta que publico en Cookpad, Belén con un estupendo resultado.
Receta de la berenjena de Belén:
https://Cookpad.com/es/recetas/15683195-berenjena-rellena-con-manzana
Ingredients and spices that need to be Prepare to make Berenjena rellena de manzana:
- 1 berenjena pequeña
- 1 manzana
- 1/2 cebolla
- Queso rallado
- 1/2 cucharadita canela
- Aceite de oliva
- Sal
Instructions to make to make Berenjena rellena de manzana
- Al igual que Belén, opte por cocer la berenjena en el microondas.
- Abrimos longitudinalmente la berenjena y le practicamos unos cortes para que se cocine con más facilidad, con cuidado de no cortar la piel.
- Aderezamos con sal y un chorrito de aceite de oliva.
- Colocamos en un recipiente apto para el microondas, tapamos con plástico de cocina y cocinamos unos cinco minutos a máxima potencia.

- Comprobamos el estado de cocción y dejamos enfriar para después trabajar con mayor comodidad.
- Colocamos un sartén al fuego con un chorrito de aceite.
- Troceamos finamente la cebolla, la freímos en el aceite, sazonándola, para ayudarla a sudar.

- Mientras pelamos y troceamos a daditos pequeños la manzana.
- Cuando la cebolla esté tierna, añadimos la manzana, le damos unas vueltas y con la ayuda de una cuchara parisina (un saca bolas), vamos vaciando las dos mitades de berenjena con cuidado de no romper la piel.

- Sofreímos la carne de la berenjena junto la cebolla y la manzana.
- Añadimos la canela, rectificamos el punto de sal, removemos y rellenamos la piel de la berenjena con el contenido de la sartén.
- Cubrimos con abundante queso rallado y horneamos unos 10 minutos, a partir de horno frío, 180º, calor arriba y abajo.
- Servir y comer calentita.
- Se puede acompañar de unas patatas fritas y una ensalada, por ejemplo.
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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Berenjena rellena de manzana. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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