Tapa de berenjenas fritas con miel 🍯

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, Tapa de berenjenas fritas con miel 🍯. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Tapa de berenjenas fritas con miel 🍯 is one of the most popular of recent trending meals in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Tapa de berenjenas fritas con miel 🍯 is something which I have loved my whole life.

Many things affect the quality of taste from Tapa de berenjenas fritas con miel 🍯, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tapa de berenjenas fritas con miel 🍯 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tapa de berenjenas fritas con miel 🍯 is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tapa de berenjenas fritas con miel 🍯 estimated approx 15 minutos.

To begin with this recipe, we must first prepare a few components. You can have Tapa de berenjenas fritas con miel 🍯 using 5 ingredients and 4 steps. Here is how you can achieve it.

Otro clásico de las tapas!! Las berenjenas fritas con miel 🤤🤤🤤
Qué ricas están! Me encantan tanto en bastones como laminadas. Si optas por los bastones quedarán muy jugosas por dentro y un punto crujiente por fuera. Si las preparas laminadas deben estar muy poco tiempo y a fuego fuerte. El resultado será crujiente y delicioso 😋
#delantaldorado #weekendreto
¡Y que vivan la tapas y los bares! Pronto volveremos 😁

Ingredients and spices that need to be Prepare to make Tapa de berenjenas fritas con miel 🍯:

1. 2 berenjenas
2. Harina para rebozar
3. al gusto Sal
4. Preferiblemente miel de caña
5. Sésamo

Steps to make to make Tapa de berenjenas fritas con miel 🍯

1. Corta las berenjenas en tu corte favorito. Yo hice dos cortes distintos
2. Sala las berenjenas. En una bolsa de congelación pon la harina con un poco más de sal y añade un tipo de corte de las berenjenas. Agita enérgicamente hasta que la harina cubra bien las berenjenas. Fríe en un cazo con aceite suficiente. Es preferible que frías por tandas para garantizar que la temperatura del aceite se mantiene bien.
3. De lo contrario las berenjenas absorberán el exceso de aceite y caen muy pesadas. Cuando estén fritas retira el exceso de aceite con papel de cocina y fríe el otro tipo de corte de berenjenas
4. Las berenjenas laminadas les añadí también sésamo. Si tienes semillas de amapola le va genial 😀. Termina con la miel y a disfrutar 🥳

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