Berenjenas rebozadas con kikos

Hello everybody, it's Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Berenjenas rebozadas con kikos. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Berenjenas rebozadas con kikos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas rebozadas con kikos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas rebozadas con kikos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjenas rebozadas con kikos estimated approx 15minutos.

To get started with this particular recipe, we must prepare a few ingredients. You can have Berenjenas rebozadas con kikos using 5 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Berenjenas rebozadas con kikos:

1. Berenjena morada
2. Huevos
3. Harina
4. Kikos remolidos
5. Sal pimienta y orégano

Instructions to make to make Berenjenas rebozadas con kikos

1. Se parte la berenjena a rodajas luego se parte por la mitad
2. Se dejan un cuenco con agua y sal durante 10 minutos
3. Después se baten dos huevos en un recipiente, en otro harina y por último los kikos remolidos como el pan rallado
4. En una sartén se echa bastante aceite girasol y cuando esté bastante caliente se va rebozando por harina en el huevo
5. Se echa un poco de pimienta y orégano.
6. Después por los kikos se ponen en un plato con papel de cocina para que absorba todo el aceite
7. Después una vez haya absorbido todo el aceite se cambia a otro plato o recipiente, se pone por encima ketchup y listo!!!!

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