Pastel de berenjena

Pastel de berenjena

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Pastel de berenjena. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Pastel de berenjena is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. They are fine and they look wonderful. Pastel de berenjena is something that I have loved my whole life.

Many things affect the quality of taste from Pastel de berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de berenjena is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de berenjena estimated approx 30 minutos.

To begin with this recipe, we must prepare a few ingredients. You can cook Pastel de berenjena using 13 ingredients and 10 steps. Here is how you can achieve that.

Una receta baja en calorías y que puede comer toda la familia

Ingredients and spices that need to be Get to make Pastel de berenjena:

  1. 4 berenjenas
  2. 400 grs tomate
  3. 1 pechuga de pavo filateada muy fina
  4. 2 cucharadas aceite
  5. Nuez moscada
  6. 1 cucharadita café de canela
  7. 1/2 cebolla
  8. Para la bechamel
  9. 1 calabacín
  10. 2 cucharadas aceite
  11. Sal
  12. Pimienta
  13. Nuez moscada

Instructions to make to make Pastel de berenjena

  1. Cogemos una sartén y ponemos el aceite y sobreimos cebolla y tomate ponemos sal y pimienta
  2. Cogemos la berenja y la corta muy fina alargadamente
  3. Hacemos lo mismo con el pavo
  4. Cogemos sofreímos un poco vuelta y vuelta las berenjenas
  5. Hacemos con el pavo lo mismo
  6. Ahora haremos la bechamel cogemos una sartén y pondremos aceite la cebolla y pocharenos bien pondremos sal pimienta nuez moscada y agregamos el calabacín y pochamos hasta que este bien pochado ponemos en vaso del turmix y lo trituramos bien
  7. Ahora montaremos primero un poco de bechamel
  8. Pondremos el pavo y berenjena
  9. Y ahora pondremos el tomate y así sucwsivamebte hasta acabar con la berenjena y por ultino la bechamel
  10. Sacamos del horno y a comerlo

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This isn't a total guide to fast and also easy lunch recipes however its excellent something to chew on. Ideally this will get your innovative juices flowing so you can prepare tasty meals for your family without doing a lot of heavy meals on your trip.

So that is going to wrap this up for this special food Easiest Way to Prepare Any-night-of-the-week Pastel de berenjena. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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